Sunday, September 15, 2013

Reuben Rangoons

 
 
I was inspired by a photo on Pinterest of Reuben Eggrolls.
 
 
REUBEN RANGOONS
 
corned beef or pastrami, chopped
sauerkraut, well drained
Thousand Island dressing
wonton wrappers
 
 
I mixed the first three ingredients and baked just like the Crab Rangoons previously posted.
 
 
Sorry...... Very lazy today!
 
 
 
 

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