Monday, June 7, 2010

Grilled Pork Tenderloin & Pineapple Salad

Grillin' and chillin', eating outdoors on the deck...

Eddie grilled this nice pork tenderloin.

I amuse my husband by arranging the salad ingredients. I like pretty food, don't you?


Romaine and iceberg lettuce
Cucumber slices
Red bell pepper strips
Diced fresh pineapple
Sunflower seeds
Marzetti citrus poppy seed dressing

Arrange ingredients in desired portions and proportions. Make it pretty! Top with dressing.

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